Pickles

A ridiculous ode to my favorite fermented craving

Adriana Sim
2 min readNov 20, 2020

--

Photo by Марта Тюзова from Pexels

Pickled cucumbers are my favorite treat.

Inside a jar, my parents pack ’em neat,

Chock full of saltwater so they can ferment,

Kept in a cellar ‘till my heart is content.

Love me some pickles cause they’re salty and sour.

--

--

Adriana Sim

In the process of GYST’ing and following my intuition. Gave up a career in medicine to pursue writing, blogging, and, most of all, living.